In this vlog, I share “three culinary hacks for spicy hot dishes” that I learned while interviewing restaurateur Ashok Kumar, owner of Garam Masala restaurant in Paris, France.
Read full blog post: Meet Restaurateur Ashok Kumar of Garam Masala - Paris, France.
Watch the full interview with Ashok here:
I hope these culinary hacks add a little spice to your life! 💕
Love,
Yaa